Honey with Lemon
Honey rich with fresh lemon juice for a mouth-watering flavor. Use in teas, fruit salads, desserts and virtually anywhere else. Perfect for sore or dry throat.
A Bit of History
Honey was common throughout ancient Israel, and may have been date or fig syrup or grape molasses. Citrus was common at that time, primarily used in rituals, such as etrog, a lumpy yellow fruit of the citron family. The etrog was known as peri eitz hadar meaning ‘fruit of the beautiful tree.’
“And you shall take on the1st day the fruit of beautiful trees… and you shall rejoice before the Lord your God 7 days!” Lev 23:40.