Wild Chokecherry Jelly- Hand-Picked
Made in the Red Lake Nation of Minnesota. The berries in these jellies are still hand-picked for a sweet, robust berry flavor.
A Bit of History
The Ojibwa have lived in the Midwest for hundreds of years, relocating from the East Coast when the climate started cooling. While the European Americans cultivated plants in the 1800s for profit, the Ojibwa continued harvesting wild fruits and berries, which they continue to do today. The core ingredients in the jellies are still picked by hand.